Terrain Specific Range (archived)


These limited release wines demonstrate the distinctiveness of specific vineyard sites and represent our finest quality.

Neil Ellis Amica 2016

Winemaking rules were broken to create a sophisticated style of South African Sauvignon Blanc. Made through wild fermentation and oaking in old French oak. Initial scents of white florals and fresh herbs, are supported by those of sweet stone fruits and honeysuckle, and completed by a flinty minerality. Juicy with mouth watering notes of nectarine, lime and lemongrass. A round and creamy mouthfeel complimented by gentle minerality whilst the nervy acidity contributes to a youthful and vibrant finish. The 2016 Amica is a complex and textured expression of Sauvignon Blanc.
Alc: 13.5  RS: 3.0  pH: 3.23  TA: 5.70  VA:  SO2:  FSO2:

Neil Ellis Amica 2015 -  SOLD OUT

Pale straw colour with vibrant green hues. A fusion of jasmine and herbs with lemon and citrus notes. The palate is creamy yet finishes with a balanced citrus twist. Subtle oaking and fermentation with native yeast bring an appealing savouriness to this wine.


Alc: 13.0  RS: 2.5  pH: 3.18  TA: 6.30  VA:  SO2:  FSO2:

Neil Ellis Whitehall Chardonnay 2016

Light golden green with very youthful lime and melon aromatics. Tightly structured palate with mouth watering acidity, balanced by subtle oak. Restrained mineral edge, with balanced richness, elegance and length.


Alc: 12.5  RS: 2.7  pH: 3.18  TA: 6.2  VA:  SO2:  FSO2:

Neil Ellis Whitehall Chardonnay 2015

Light golden green with very youthful lime and melon aromatics. Tightly structured palate with mouth watering acidity, balanced by subtle oak. Restrained mineral edge, with balanced richness, elegance and length.


Alc: 13.5  RS: 2.0  pH: 3.26  TA: 6.3  VA:  SO2:  FSO2:

Neil Ellis Piekenierskloof Grenache 2014

Bright ruby colour. Vibrant red fruit with spicy peppery aromas which flows on to the palate. The palate has a lovely freshness, great length and fine grippy tannins. The wine is ever evolving in the glass.


Alc: 14  RS: 2.6  pH: 3.43  TA: 5.4  VA:  SO2:  FSO2:

Neil Ellis Piekenierskloof Grenache 2013

Bright ruby colour. Vibrant red fruit with spicy peppery aromas which flows on to the palate. The palate has a lovely freshness, great length and fine grippy tannins. The wine is ever evolving in the glass.


Alc: 14.5  RS: 2.2  pH: 3.51  TA: 5.31  VA:  SO2:  FSO2:

Neil Ellis Piekenierskloof Grenache 2012

Medium intensity of colour with attractive brightness. The bouquet is a lively amalgam of Grenache perfumes and spice with gentle cedary notes. Elegently defined palate with a fine balance between weight and strength. Soft tannins with some savoury grip to finish.


Alc: 14.5  RS: 2.3  pH: 3.5  TA: 6.1  VA:  SO2:  FSO2:

Neil Ellis Groenekloof Cinsaut 2014

Medium intensity of colour with a bright crimson hue. The wine portrays a complex mix of red fruits, spicy notes and perfumy characters. Further interest beckons via subtle oaking. The palate is bright and youthful with cherry and fruit tart flavours. Fine grainy tannins add to the structure of the wine.


Alc: 14.0  RS: 2.0  pH: 3.4  TA: 6.0  VA:  SO2:  FSO2:

Neil Ellis Rodanos 2012

The wine has an attractive purple red colour with red and black berry aromatics, wild berries and cassis. Generous with soft texture and fine grained tannins. Flavours of black berry and dark cherry with hints of spice and Christmas cake.


Alc: 14.5  RS: 2.4  pH: 3.4  TA: 5.6  VA:  SO2:  FSO2:

Neil Ellis Jonkershoek Cabernet Sauvignon 2015 -  SOLD OUT

This is the signature Cabernet Sauvignon of Neil Ellis.
2015 Is the first vintage of a new vineyard planted in the Jonkershoek Valley. It is a distinctive style with all the hallmarks of the Jonkershoek Valley which is known for its balance of elegance and power.
Intense dark colour. The nose shows restraint, with deep underlying aromas, of complex blue and black berry perfumes. Cedary aromas, so typical of a Jonkershoek wine. The palate is nervous and fresh followed by fine, but dense tannins. This is a wine which is built to last and for early drinking would benefit with decanting.

Alc: 14.5  RS: 2.08  pH: 3.62  TA: 5.93  VA:  SO2:  FSO2:

Neil Ellis Jonkershoek Cabernet Sauvignon 2013

This is the signature Cabernet Sauvignon of Neil Ellis. It is a distinctive style with all the hallmarks of the Jonkershoek Valley and known for its distinctive balance of elegance and fruit power. Medium intense ruby red colour. Restraint aroma but deep, complex perfumes of blue and black small berry fruit. Cedary aromas and touches of mint, so typical of a Jonkershoek wine. The palate is smooth and plush followed by fine, but dense tannins. A ripe, soft tannin vintage with savoury expression.


Alc: 14.0  RS: 1.7  pH: 3.7  TA: 5.4  VA:  SO2:  FSO2:

Neil Ellis Jonkershoek Cabernet Sauvignon 2014 -  SOLD OUT

This is the signature Cabernet Sauvignon of Neil Ellis. It is a distinctive style with all the hallmarks of the Jonkershoek Valley and known for its distinctive balance of elegance and fruit power. Medium intense ruby red colour. Restraint aroma but deep, complex perfumes of blue and black small berry fruit. Cedary aromas and touches of mint, so typical of a Jonkershoek wine. The palate is smooth and plush followed by fine, but dense tannins. A ripe, soft tannin vintage with savoury expression.


Alc: 14.0  RS: 2.5  pH: 3.57  TA: 6.1  VA:  SO2:  FSO2:

Neil Ellis Insignium 2006 - SOLD OUT -  SOLD OUT

Deep in colour, this youthful elemented wine shows wonderful overlapping of aromas and flavours. The regional character of the Jonkershoek Valley is finely poised. The perfumed violet/mocha aromas, good concentration, savoury flavours and classically structured palate are in superb balance. Beautifully defined with its meaty nuances and fine – grained tannins will allow for continued evolving in the cellar over time.


Alc: 14.0  RS: 1.9  pH: 3.6  TA: 5.4  VA:  SO2:  FSO2:

Neil Ellis Amica 2014

Pale straw colour with vibrant green hues. A fusion of jasmine and herbs with lemon and citrus notes. The palate is creamy yet finishes with a balanced citrus twist. Subtle oaking and fermentation with native yeast bring an appealing savouriness to this wine.


Alc: 13.0  RS: 2.16  pH: 3.08  TA: 6.36  VA:  SO2:  FSO2:

Neil Ellis Amica 2013

Pale straw colour with vibrant green hues. A fusion of jasmine and herbs with lemon and citrus notes. The palate is creamy yet finishes with a balanced citrus twist. Subtle oaking and fermentation with native yeast bring an appealing savouriness to this wine.
Alc: 14.0  RS: 1.7  pH: 3.6  TA: 6.0  VA:  SO2:  FSO2:

Neil Ellis Vineyard Selection Cabernet Sauvignon 2009

Medium red, purple in colour with high-toned blackcurrant, violet and cedar aromas and touches of mint, so typical of a Jonkershoek wine. The rich, ripe opulent but youthful palate has plummy fruit, a background of new oak and fine tannins.
Alc: 14.0  RS: 1.5  pH: 3.63  TA: 5.8  VA:  SO2:  FSO2:

Neil Ellis Rodanos 2011

Deep in colour, this wine shows wonderful overlapping of aromas and flavours. A rich, ripe and generous soft mid palate with a juicy impression is supported by layered complexity.
Alc: 14.0  RS: 1.86  pH: 3.53  TA: 5.24  VA:  SO2:  FSO2:

Neil Ellis Rodanos 2010

Deep in colour, this wine shows wonderful overlapping of aromas and flavours. A rich, ripe and generous soft mid palate with a juicy impression is supported by layered complexity.
Alc: 13.5  RS: 2.5  pH: 3.45  TA: 5.8  VA:  SO2:  FSO2:

Neil Ellis Vineyard Selection Syrah 2010

Deep red purple. Aromas of spice, white and black pepper. Blackberry fruit and hints of violets. Concentrated palate with complex array of juicy blackberry fruit, underlying spice and very fine tannins.
Alc: 14.0  RS: 2.7  pH: 3.5  TA: 6.0  VA:  SO2:  FSO2:

Neil Ellis Vineyard Selection Grenache 2009

Vibrant crimson colour. Perfumed and spicy with rich plummy fruit. A medium bodied palate with good weight. Fine grained fruit tannins complement a rich concentrated palate.
Alc: 14.0  RS: 1.8  pH: 3.6  TA: 6.0  VA:  SO2:  FSO2:

Neil Ellis Vineyard Selection Sauvignon Blanc 2011

This wine is pale to a medium straw with vibrant green hues. It shows ripe fruit, apple and ripe lemon the nose and palate with good intensity yet refined flavours.
Alc: 13.0  RS: 1.8  pH: 3.3  TA: 6.8  VA:  SO2:  FSO2:

Neil Ellis Vineyard Selection Cabernet Sauvignon 2010

Medium red, purple in colour with high-toned blackcurrant, violet and cedar aromas and touches of mint, so typical of a Jonkershoek wine. The rich, ripe opulent but youthful palate has plummy fruit, a background of new oak and fine tannins. This is a multi-faceted wine that needs time to mature.
Alc: 14.5  RS: 2.9  pH: 3.66  TA: 6.5  VA:  SO2:  FSO2:

Neil Ellis Vineyard Selection Cabernet Sauvignon 2012

Medium red, purple in colour with high-toned blackcurrant, violet and cedar aromas and touches of mint, so typical of a Jonkershoek wine. The rich, ripe opulent but youthful palate has plummy fruit, a background of new oak and fine tannins.


Alc: 14.0  RS: 1.6  pH: 3.6  TA: 6.0  VA:  SO2:  FSO2:

Neil Ellis Vineyard Selection Cabernet Sauvignon 2011

Medium red, purple in colour with high-toned blackcurrant, violet and cedar aromas and touches of mint, so typical of a Jonkershoek wine. The rich, ripe opulent but youthful palate has plummy fruit, a background of new oak and fine tannins. This is a multi-faceted wine that needs time to mature.
Alc: 14.5  RS: 2.2  pH: 3.7  TA: 5.6  VA:  SO2:  FSO2:

Neil Ellis Elgin Aenigma 2008 -  SOLD OUT

Attractive bright colour with good depth and intensity. Spicy aromas with a hint of earthy complexity. Well integrated oak with an elegant palate. The palate is nicely textured with a complexity that holds interest.
Alc: 14.0  RS: 2.5  pH: 3.6  TA: 5.8  VA:  SO2:  FSO2:

Neil Ellis Vineyard Selection Pinotage 2010

Deep red colour, dark plum and cherry fruit with subtle hints of tobacco. The wine has balanced ripe tannins giving it a soft elegant taste.
Alc: 14.0  RS: 2.5  pH: 3.5  TA: 5.5  VA:  SO2:  FSO2:

Neil Ellis Elgin Aenigma 2009

Attractive bright colour with good depth and intensity. Spicy aromas with a hint of earthy complexity. Well integrated oak with an elegant palate. The palate is nicely textured with a complexity that holds interest.
Alc: 14.0  RS: 2.0  pH: 3.54  TA: 5.7  VA:  SO2:  FSO2:

Neil Ellis Vineyard Selection Pinotage 2014 -  SOLD OUT

Vibrant colour with youthful hues. Bright aromatics, perfumed sweet fruit with spicy varietal notes. Textured palate with red cherry notes gives way to fine grained tannins neatly framed with attractive cedar-like undertones. A medium bodied wine with deceptive power.


Alc: 14.5  RS: 2.0  pH: 3.6  TA: 5.5  VA:  SO2:  FSO2:

Neil Ellis Vineyard Selection Pinotage 2012 -  SOLD OUT

Deep red crimson colour. This multi-faceted wine shows dark plum, cherry and blackberry fruit touched by notes of dark chocolate and soft elegant floral notes. Soft, almost feminine elegance with subtle well rounded tannins and excellent oak integration.
Alc: 14.0  RS: 1.1  pH: 3.5  TA: 5.3  VA:  SO2:  FSO2:

Neil Ellis Stellenbosch Cabernet Sauvignon 2009

Medium red, purple in colour, the wine has tones of blackcurrant, violet and cedar aromas with touches of mint. The rich, ripe opulent but youthful palate has plummy fruit, a background of new oak and fine tannins.
Alc: 14.5  RS: 2.5  pH: 5.76  TA: 3.65  VA:  SO2:  FSO2:

Neil Ellis Cabernet Sauvignon Merlot 2010

Vibrant colour with youthful purple hues. Bright aromatic sweet fruit with spicy varietal notes. Fine, elegant, nicely framed, attractive palate with cedary undertones.
Alc: 14.0  RS: 3.0  pH: 3.6  TA: 6.0  VA:  SO2:  FSO2:

Neil Ellis Stellenbosch Chardonnay 2011

Attractive green tints. Tight lemony/lime aromas with green apple and a touch of vanilla. Tightly focused palate with citrus fruit and an elegant long finish.
Alc: 13.5  RS: 4.0  pH: 3.4  TA: 6.5  VA:  SO2:  FSO2:

Neil Ellis Groenekloof Sauvignon Blanc 2011

Predominant flavours are those of tropical fruit with herbaceous overtones, whilst the overall impression is of elegance and delicacy with a long flavoursome finish.
Alc: 13.5  RS: 2.5  pH: 3.3  TA: 6.85  VA:  SO2:  FSO2:

Neil Ellis Vineyard Selection Grenache 2010

Vibrant crimson colour. Perfumed and spicy with rich plummy fruit. A medium bodied palate with good weight. Fine grained fruit tannins complement a rich concentrated palate.
Alc: 14.0  RS: 2.2  pH: 3.43  TA: 5.85  VA:  SO2:  FSO2:

Neil Ellis Vineyard Selection Grenache 2011

Vibrant crimson colour. Perfumed and spicy with rich plummy fruit. A medium bodied palate with good weight. Fine grained fruit tannins complement a rich concentrated palate.


Alc: 14.0  RS: 2.4  pH: 3.5  TA: 5.4  VA:  SO2:  FSO2:

Neil Ellis Vineyard Selection Cinsaut Noir 2012

Deep crimson in colour. This wine portrays a complex mix of fruit most notably red-fruits and although defiant of its youth also expresses spicy notes. Further interest beckons via notes of black tea and subtle oak. The palate is bright and youthful with black cherry and engaging fruit-tart flavours. Fine grained tannins add to the serious structure.


Alc: 15.0  RS: 2.72  pH: 3.5  TA: 5.47  VA:  SO2:  FSO2:

Neil Ellis Inglewood Sauvignon Blanc Chenin Blanc 1999


Alc: 13.0  RS: 4.3  pH: 3.43  TA: 6.0  VA:  SO2:  FSO2:

Neil Ellis Groenekloof Sauvignon Blanc 2009


Alc: 13.5  RS: 3.0  pH: 3.37  TA: 7.67  VA:  SO2:  FSO2:

Neil Ellis Stellenbosch Chardonnay 2008


Alc: 13.41  RS: 2.4  pH: 3.60  TA: 6.4  VA: 0.49  SO2: 85  FSO2: 44

Neil Ellis Shiraz 2007


Alc: 14.2  RS: 3.1  pH: 3.49  TA: 6.1  VA: 0.52  SO2: 103  FSO2: 42

Neil Ellis Cabernet Sauvignon Merlot 2007


Alc: 14.56  RS: 1.8  pH: 3.59  TA: 5.9  VA: 0.53  SO2: 89  FSO2: 41

Neil Ellis Cabernet Sauvignon 2007


Alc: 14.38  RS: 1.8  pH: 3.76  TA: 5.9  VA: 0.59  SO2: 98  FSO2: 33

Neil Ellis Elgin Aenigma 2007

Attractive bright colour with good depth and intensity. Spicy aromas with a hint of earthy complexity. Well integrated oak with an elegant palate. The palate is nicely textured with a complexity that holds interest.
Alc: 13.5  RS: 2  pH: 3.6  TA: 5.5  VA:  SO2:  FSO2:

Neil Ellis Inglewood Sauvignon Blanc 2009


Alc: 13.34  RS: 2.0  pH: 3.54  TA: 6.4  VA: 0.58  SO2: 118  FSO2: 36

Neil Ellis Inglewood Chardonnay 2009


Alc: 13.24  RS: 3.7  pH: 3.32  TA: 6.5  VA: 0.34  SO2: 122  FSO2: 32

Neil Ellis Inglewood Shiraz 2007


Alc: 13.58  RS: 3.3  pH: 3.41  TA: 6.1  VA: 0.46  SO2: 17  FSO2: 32

Neil Ellis Inglewood Cabernet Sauvignon 2008


Alc: 13.63  RS: 4.0  pH: 3.67  TA: 5.1  VA: 0.41  SO2: 70  FSO2: 22

Neil Ellis Inglewood Cabernet Merlot 1998


Alc: 13.0  RS: 1.4  pH: 3.4  TA: 6.0  VA:  SO2:  FSO2:

Neil Ellis Groenekloof Sauvignon Blanc 2010

Predominant flavours are those of tropical fruit with herbaceous overtones, whilst the overall impression is of elegance and delicacy with a long flavoursome finish.
Alc: 13.5  RS: 3  pH: 3.38  TA: 7.4  VA:  SO2:  FSO2:

Neil Ellis Stellenbosch Cabernet Sauvignon Merlot 2009

Vibrant colour with youthful purple hues. Bright aromatic sweet fruit with spicy varietal notes. Fine, elegant, nicely framed, attractive palate with cedary undertones.
Alc: 14.56  RS: 1.8  pH: 3.62  TA: 5.9  VA:  SO2:  FSO2:

Neil Ellis Stellenbosch Chardonnay 2009

Attractive green tints. Tight lemony/lime aromas with green apple and a touch of vanilla. Tight focused palate with citrussy fruit and an elegant long finish.
Alc: 13.5  RS: 3.59  pH: 3.46  TA: 6.98  VA:  SO2:  FSO2:

Neil Ellis Shiraz 2008


Alc: 14.38  RS: 1.3  pH: 3.64  TA: 5.2  VA: 0.40  SO2: 87  FSO2: 29

Neil Ellis Stellenbosch Chardonnay 2010

Attractive green tints. Tight lemony/lime aromas with green apple and a touch of vanilla. Tightly focused palate with citrus fruit and an elegant long finish.
Alc: 13.5  RS: 3.0  pH: 3.35  TA: 6.0  VA:  SO2:  FSO2:

Neil Ellis Vineyard Selection Cabernet Sauvignon 2007

Medium red, purple in colour with high-toned blackcurrant, violet and cedar aromas and touches of mint, so typical of a Jonkershoek wine. The rich, ripe opulent but youthful palate has plummy fruit, a background of new oak and fine tannins.
Alc: 14  RS: 1.5  pH: 3.85  TA: 5.8  VA:  SO2:  FSO2:

Neil Ellis Vineyard Selection Syrah 2007

Deep red purple. Aromas of spice, white and black pepper. Blackberry fruit and hints of violets. Concentrated palate with complex array of juicy blackberry fruit, underlying spice and very fine tannins.
Alc: 13.5  RS: 1.9  pH: 3.79  TA: 5.3  VA:  SO2:  FSO2:

Neil Ellis Vineyard Selection Pinotage 2009

Deep red colour, dark plum and cherry fruit with subtle hints of tobacco. The wine has balanced ripe tannins giving it a soft elegant taste.
Alc: 14.5  RS: 3.0  pH: 3.53  TA: 6.0  VA:  SO2:  FSO2:

Neil Ellis Bottelary Pinotage 2015

Deep dark colour reflective of the vintage. This multi-faceted wine shows dark plum, cherry and blackberry fruit touched by notes of dark chocolate and elegant floral notes. The pallet shows freshness with chalky fine grained tannins.
Alc: 14.5  RS: 2.6  pH: 3.44  TA: 5.5  VA:  SO2:  FSO2:

Neil Ellis Vineyard Selection Grenache 2007


Alc: 14.5  RS: 2.0  pH: 3.5  TA: 6.0  VA:  SO2:  FSO2:

Neil Ellis Inglewood Shiraz 2011


Alc: 14.0  RS: 3.5  pH: 3.5  TA: 6.0  VA:  SO2:  FSO2:

Neil Ellis Inglewood Sauvignon Blanc 2011 - International


Alc: 13.5  RS: 3.5  pH: 3.3  TA: 6.0  VA:  SO2:  FSO2:

Neil Ellis Inglewood Cabernet Sauvigon 2011 - International


Alc: 14.0  RS: 3.5  pH: 3.5  TA: 6.0  VA:  SO2:  FSO2:

Neil Ellis Inglewood Sauvignon Blanc 2010


Alc: 13.5  RS: 3.0  pH: 3.37  TA: 7.67  VA:  SO2:  FSO2:

Neil Ellis Inglewood Cabernet Sauvigon 2009


Alc: 14.0  RS: 1.7  pH: 3.67  TA: 5.7  VA:  SO2:  FSO2:

Neil Ellis Stellenbosch Cabernet Sauvignon 2008

Medium red, purple in colour, the wine has high-toned blackcurrant, violet and cedar aromas with touches of mint. A rich, ripe opulent but youthful palate has plummy fruit, a background of new oak and fine tannins. This is a multi faceted wine that needs time to mature.

Alc: 14  RS: 1.54  pH: 3.64  TA: 5.91  VA:  SO2:  FSO2:

Neil Ellis Cabernet Sauvignon Merlot 2008

Vibrant colour with youthfull purple hues. Bright aromatic sweet fruit with spicy varietal notes. Fine, elegant, nicely framed, attractive palate with cedary undertones.

Alc: 14  RS: 2.5  pH: 3.53  TA: 5.95  VA:  SO2:  FSO2:

Neil Ellis Groenekloof Sauvignon Blanc 2009

Predominant flavours are those of tropical fruit with herbaceous overtones, whilst the overall impression is of elegance and delicacy with a long flavoursome finish.

Alc: 13.5  RS: 3  pH: 3.37  TA: 7.67  VA:  SO2:  FSO2:

Neil Ellis Elgin Shiraz 2009

Red purple colour. Pure blackberry fruit with underlying white pepper, liquorice aromas and hints of violets. Elegant but concentrated palate with underlying cedar spice and a finely balanced tannin structure.
Alc: 14.0  RS: 2.84  pH: 3.54  TA: 5.29  VA:  SO2:  FSO2:

Neil Ellis Vineyard Selection Cabernet Sauvignon 2005

Deep red, purple in colour, the wine has high-toned blackcurrant, violet and cedar aromas with touches of mint, so typical of a Jonkershoek wine. A rich, ripe opulent but youthful palate has plummy fruit, a background of new oak and fine tannins. This is a multi faceted wine that needs time to mature.
Alc: 14  RS: 1.6  pH: 3.6  TA: 6.0  VA:  SO2:  FSO2:

Neil Ellis Vineyard Selection Cabernet Sauvignon 2006

Deep red, purple in colour, the wine has high-toned blackcurrant, violet and cedar aromas with touches of mint, so typical of a Jonkershoek wine. A rich, ripe opulent but youthful palate has plummy fruit, a background of new oak and fine tannins. This is a multi faceted wine that needs time to mature.
Alc: 14.5  RS: 1.5  pH: 3.55  TA: 5.9  VA:  SO2:  FSO2:

Neil Ellis Vineyard Selection Grenache 2008 -  SOLD OUT

Vibrant crimson colour. Perfumed, spicy and plummy Grenache with secondary notes of savoury sauces add complexity to aromas unencumbered by any apparent oak. A medium bodied palate with good weight for Grenache. Berried fruits and some tarriness. Fine grained tannins compliment a rich concentrated palate.
Alc: 14.5  RS: 2.0  pH: 3.5  TA: 6.0  VA:  SO2:  FSO2:

Neil Ellis Vineyard Selection Pinotage 2008

Deep red colour, dark plum and cherry fruit with subtle hints of tobacco. The wine has balanced ripe tannins giving it a soft elegant taste.
Alc: 14.5  RS: 1.69  pH: 3.61  TA: 5.4  VA:  SO2:  FSO2:

Neil Ellis Vineyard Selection Sauvignon Blanc 2009

Pale to medium straw with vibrant green hues. Good intensity, ripe fruit, apple and ripe lemon, rich but refined flavours.
Alc: 14  RS: 2.4  pH: 3.46  TA: 6.18  VA:  SO2:  FSO2:

Neil Ellis Vineyard Selection Syrah 2006

Deep red, purple. Aromas of spice, white and black pepper. Blackberry fruit and hints of violets.Concentrated palate with complex array of juicy blackberry fruit, underlying spice and very fine tannins. Distinctive expression of its origin.
Alc: 14.5  RS: 1.5  pH: 3.7  TA: 5.8  VA:  SO2:  FSO2:

Neil Ellis Sauvignon Blanc 2008


Alc: 13.0  RS: 3.0  pH: 3.3  TA: 7.0  VA:  SO2:  FSO2:

Neil Ellis Auction Reserve 2005


Alc: 14.5  RS: 1.1  pH: 3.6  TA: 6.0  VA:  SO2:  FSO2:

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